DINING

Oceanfront Hawaii Dining With Island Flavor

Enjoy our resort's vibrant food and drink scene in the bold Tiki architecture and tropical, open-air ambiance. Spectacular ocean views enhance the sumptuous Hawaiian and international cuisine, a fusion of the freshest local ingredients, European techniques and Asian influences.

Enjoy fresh seafood, island classics and hand-crafted cocktails at oceanfront tables. Island music creates a festive vibe and spectacular sunsets unfold before you. Don the Beachcomber Restaurant & Mai Tai Bar offers the best oceanfront dining in Kona, Hawaii with mouth-watering flavors and the warm spirit of aloha. See the spinner dolphins and humpback whales give breathtaking aerial performances in the Bay.

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a wooden table and chairs with a beach in the background
Open-Air Bar & Restaurant
Don The Beachcomber Restaurant & Mai Tai Bar

Craving an umbrella drink? Head to Kailua-Kona's largest open-air, oceanfront bar, Don the Beachcomber Mai Tai Bar & Restaurant. Sip delicious Mai Tais and Hawaiian specialty drinks, including Don's private recipes, as well as local and international draft beers and micro brews. Catch the game on the HDTVs, enjoy live Hawaiian music every Thursday and drink in spectacular views of the ocean and Kailua Bay. 

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a plate of meat and vegetables
Prime rib, Crab claws, permesan
Chef’s Sunday Dinner Feast Continues!

Our Chef's Summer Sunday Dinner Series was such a success, we're extending it through the end of 2026! Join us every Sunday for Royal Kona Sunday Dinner, an elevated dinner buffet featuring a Prime Rib & Colorado Lamb Rack carving station, made-to-order Parmesan wheel pasta, a fresh seafood bar, chef-inspired specialties, and decadent desserts. Call 808-930-3263 for reservations. Seating from 5pm-8:30pm.

a table with food and fruits
Thanksgiving Day

Our Chef's Summer Sunday Dinner Series was such a success, we're extending it through the end of 2026! Join us every Sunday for Royal Kona Sunday Dinner, an elevated dinner buffet featuring a Prime Rib & Colorado Lamb Rack carving station, made-to-order Parmesan wheel pasta, a fresh seafood bar, chef-inspired specialties, and decadent desserts. 
Call 808-930-3263 for reservations. Seating from 5pm-8:30pm.